Ingredients for Pepperoni Pizza Bites
- 1/2 cup shredded mozzarella cheese, plus more for sprinkling
- 1/4 cup finely diced pepperoni
- 1/2 cup pizza sauce, plus more for dipping
- 1 (10 ounce) can refrigerated biscuits
- Milk
- Parmesan Cheese
- 1/4 teaspoon garlic powder
- 1 tablespoon olive oil
- 1 teaspoon dried oregano (optional)
- 1/2 teaspoon red pepper flakes (optional)
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How to Make Pepperoni Pizza Bites
- Preheat oven to 400°F (200°C).
- In a large bowl, combine pizza dough, 1/2 cup pizza sauce, and 1/2 cup shredded mozzarella cheese. Mix well.
- Divide the dough into 12 equal portions.
- Roll each portion into a small circle (about 3 inches in diameter).
- Place 1 teaspoon of pizza sauce and 2-3 slices of pepperoni on one half of each circle.
- Fold the other half of the circle over the filling to form a half-moon shape.
- Crimp the edges with a fork to seal.
- Place the pizza bites onto a baking sheet lined with parchment paper.
- Brush the tops with olive oil and sprinkle with remaining mozzarella cheese.
- Bake for 12-15 minutes, or until golden brown and the cheese is melted and bubbly.
- Let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
42 g
Sugar
20g
Fat
33g
Carbs
9g