Naan Flatbread Pizza Recipe

Transform ordinary naan bread into an extraordinary pizza in under an hour! This quick and easy recipe uses readily available ingredients and is perfect for a weeknight lunch or a fun, casual dinner. Baking on parchment paper ensures perfectly crisp crusts every time. Get ready to impress yourself and your taste buds with this delicious and surprisingly simple flatbread pizza!

Prep Time 10 mins
Cook Time 45 mins
Calories 1047.4 kcal
Protein 55g
Rating 5.0 (4 Reviews)
Naan Flatbread Pizza 22

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Naan Flatbread Pizza

  • Olive Oil
  • 1 cup shredded mozzarella cheese
  • Bell Pepper
  • Sweet Onion
  • Garlic Clove
  • Ranch Salad Dressing
  • Flat Bread

How to Make Naan Flatbread Pizza

  1. Preheat your oven to 450°F (232°C). Line a baking sheet with parchment paper.
  2. Spread a thin layer of pizza sauce (about 1/4 cup) evenly over each naan bread.
  3. Sprinkle 1/2 cup of shredded mozzarella cheese over the sauce on each naan.
  4. Add your favorite pizza toppings. Suggestions include sliced pepperoni (1/4 cup), chopped onions (1/4 cup), sliced mushrooms (1/2 cup), or bell peppers (1/2 cup).
  5. Bake for 10-12 minutes, or until the cheese is melted and bubbly and the crust is lightly golden brown.
  6. Remove from the oven and let cool slightly before slicing and serving. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

81 g

Sugar

30g

Fat

129g

Carbs

6g