Perfect Banana Sheera Semolina Pudding With Bananas Recipe

Indulge in the ultimate comfort dessert: our Perfect Banana Sheera! This isn't your average semolina pudding; after countless experiments, we've perfected a recipe that delivers unbelievably delicious results every time. Enjoy the delightful blend of aromatic semolina, sweet bananas, and warming spices. Perfect for breakfast, a snack, or a delightful end to any meal. Get ready for a taste sensation!

Prep Time 15 mins
Cook Time 55 mins
Calories 756 kcal
Protein 15g
Rating 3.5 (2 Reviews)
Perfect Banana Sheera Semolina Pudding With Bananas 61

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Perfect Banana Sheera Semolina Pudding With Bananas

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How to Make Perfect Banana Sheera Semolina Pudding With Bananas

  1. Roast 1 cup semolina in 2 tablespoons ghee over medium heat until fragrant and lightly golden (about 5-7 minutes), stirring frequently.
  2. In a separate saucepan, heat 3 cups milk over medium heat. Reduce heat to low once boiling.
  3. Add the roasted semolina to the warm milk. Stir in 2 ripe, mashed bananas, ¾ cup sugar (adjust to taste), and mix thoroughly until well combined.
  4. Gently stir in ¼ cup raisins and ½ teaspoon cardamom powder.
  5. Continue to heat over low heat, stirring occasionally, until the sheera thickens to your desired consistency (about 10-15 minutes).
  6. Serve warm or chill for a refreshing treat. Garnish with extra raisins or chopped nuts if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

222g

Fat

128g

Carbs

31g

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