Pinabana A Tropical Delight Recipe

Escape to paradise with this vibrant Pinabana recipe! A refreshing and surprisingly easy-to-make tropical treat perfect for hot summer days or any occasion. This delightful blend features the sweet tang of pineapple, creating a taste sensation that will leave you craving more. Impress your friends and family with this stunning dessert – it's quicker to make than you think!

Prep Time 5 mins
Cook Time 18 mins
Calories 114.5 kcal
Protein 2g
Rating 4.5 (2 Reviews)
Pinabana A Tropical Delight 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pinabana A Tropical Delight

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How to Make Pinabana A Tropical Delight

  1. Combine 1 cup pineapple chunks, 1/2 cup coconut milk, 1/4 cup orange juice, 2 tablespoons honey, and a pinch of ground ginger in a blender.
  2. Blend until completely smooth. If the mixture is too thick, add a tablespoon of water at a time until desired consistency is reached.
  3. Chill glasses in the refrigerator for at least 15 minutes before serving.
  4. Pour the blended mixture into the chilled glasses.
  5. Sprinkle a light dusting of freshly grated nutmeg over each serving.
  6. Garnish the rims of the glasses with fresh pineapple wedges. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

74g

Fat

2g

Carbs

8g