Pistachio Swirl Fudge Recipe

Indulge in this decadent Pistachio Swirl Fudge! Creamy, dreamy chocolate fudge gets a vibrant green swirl of sweet pistachio and tangy cream cheese. This easy recipe is ready in just 15 minutes – the perfect treat for any occasion!

Prep Time 20 mins
Cook Time 15 mins
Calories 291.6 kcal
Protein 9g
Rating Be the first
Pistachio Swirl Fudge 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pistachio Swirl Fudge

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How to Make Pistachio Swirl Fudge

  1. Melt the chocolate chips in a double boiler or microwave in 30-second intervals, stirring until smooth.
  2. In a separate bowl, beat together the softened cream cheese, sugar, and vanilla extract until light and fluffy.
  3. Gently fold in the chopped pistachios and a pinch of salt into the cream cheese mixture.
  4. Spread the melted chocolate evenly into an 8x8 inch baking dish.
  5. Dollop spoonfuls of the pistachio cream cheese mixture over the chocolate.
  6. Use a knife or toothpick to swirl the cream cheese mixture into the chocolate.
  7. Refrigerate for at least 2 hours, or until firm.
  8. Cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

123g

Fat

40g

Carbs

11g

Frequently Asked Questions

How long does it take to make Pistachio Swirl Fudge?

Pistachio Swirl Fudge takes about 35 minutes from start to finish — roughly 20 minutes to prepare and 15 minutes to cook.

How many calories are in Pistachio Swirl Fudge?

Pistachio Swirl Fudge has approximately 291.6 calories per serving, with about 9 g protein, 11 g carbohydrates and 22 g fat.

What ingredients do I need for Pistachio Swirl Fudge?

The key ingredients for Pistachio Swirl Fudge are Cream Cheese, Sweetened Condensed Milk, Vanilla Extract, Semisweet Chocolate Pieces, Butter, Pistachio Nut. See the full list with measurements above.

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