Ingredients for Polka Dot Punch Float
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How to Make Polka Dot Punch Float
- In a blender, combine 1/4 cup honey, 2 cups milk (dairy or non-dairy), 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and a pinch of ground cloves.
- Blend on low speed for 30 seconds until well combined.
- Pour the mixture evenly into four tall glasses.
- Add a scoop of your favorite ice cream to each glass.
- Top with sliced gumdrops to create a festive polka dot effect.
- Serve immediately and enjoy this delightful childhood memory!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
115g
Fat
39g
Carbs
13g