Potatoes Oh Brian Recipe

Start your day with a vibrant and flavorful breakfast! This easy Potatoes Oh Brian recipe features colorful bell peppers (orange, red, and yellow are best!) and your choice of potatoes – russets, reds, or yukons work wonderfully. Skip the peeling with thin-skinned varieties for a time-saving, delicious meal ready in under 30 minutes. A perfect quick and healthy breakfast or brunch!

Prep Time 10 mins
Cook Time 28 mins
Calories 135.3 kcal
Protein 7g
Rating 5.0 (4 Reviews)
Potatoes Oh Brian 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Potatoes Oh Brian

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How to Make Potatoes Oh Brian

  1. Dice the potatoes into 1/2-inch pieces. If using russets, you may wish to parboil them for 5 minutes before proceeding for even cooking.
  2. Dice the bell peppers and onion (if using).
  3. In a large skillet, melt the butter over medium heat.
  4. Add the onions (if using) and cook until softened, about 3-5 minutes.
  5. Add the potatoes and cook, stirring occasionally, until lightly browned, about 8-10 minutes.
  6. Stir in the bell peppers, salt, and pepper.
  7. Reduce heat to medium-low, cover, and cook until potatoes are tender, about 15-20 minutes, stirring occasionally.
  8. Serve immediately and enjoy your colorful and delicious Potatoes Oh Brian!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

12g

Fat

0g

Carbs

10g