Ingredients for Quick Butterscotch Steamer
- 1 cup milk
- 2 tablespoons brown sugar
- Pinch of kosher salt
- 1 tablespoon butter
- Cinnamon, to taste
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How to Make Quick Butterscotch Steamer
- Warm a mug by running it under hot tap water.
- In a 2-cup Pyrex measuring cup, whisk together 1 cup milk, 2 tablespoons brown sugar, and a pinch of kosher salt.
- Add 1 tablespoon of butter to the milk mixture.
- Microwave on high for 90 seconds, or until heated through and the butter is melted and combined.
- Pour the hot butterscotch mixture into your warmed mug.
- Sprinkle generously with cinnamon before enjoying.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
53g
Fat
39g
Carbs
8g