Rachael Ray's Puttanesca Salad Recipe

This unbelievably easy Baked Feta recipe is a flavor explosion! Creamy feta cheese bakes to perfection in a bath of vibrant tomato sauce, spiced with a hint of cayenne. Serve with crusty bread for dipping and prepare to fight over the last bite! This recipe is adaptable – use your favorite tangy cheese (goat cheese is amazing!), and it’s even microwaveable for those busy weeknights. Get ready for a seriously addictive appetizer or side dish!

Elevate your cooking with this incredibly quick and easy garlic butter recipe! Made with simple ingredients you likely already have, this flavorful spread is ready in minutes. Perfect for garlic bread, grilled vegetables, pasta, or even as a delicious finishing touch for your favorite protein. Stores in the fridge for up to a month for your convenience. Get ready to impress!

Transport your taste buds to Sicily with this authentic Pasta alla Norma recipe! Inspired by the famed opera and Vincenzo Bellini's culinary preferences, this dish features fresh pasta tossed in a vibrant sauce of roasted eggplant, ripe tomatoes, fragrant basil, and creamy ricotta. A symphony of flavors and textures awaits – this is a truly unforgettable pasta experience.

Indulge in this elegant Asparagus Risotto, brimming with succulent crab meat and a vibrant orange gremolada. This refined recipe, inspired by renowned food & wine pairings, is best enjoyed with an unoaked Italian Sauvignon Blanc. The creamy risotto, tender asparagus, and zesty gremolada create a symphony of flavors in your mouth. Perfect for a special occasion or a weeknight treat!

This Amaretto recipe is a family Christmas tradition, and for good reason! It's incredibly easy to make and tastes indistinguishable from the expensive store-bought stuff. The secret? A perfectly thickened syrup before adding the vodka. Get ready to impress your friends and family with this delicious, budget-friendly homemade liqueur!

This vibrant Asparagus Pasta with Creamy Pesto recipe is a quick and easy weeknight meal bursting with fresh flavors! Tender asparagus spears tossed with perfectly cooked pasta and a luscious homemade pesto create a delightful culinary experience. Ready in under 30 minutes, this recipe is perfect for busy weeknights or a light and satisfying lunch.

A hearty and flavorful Tuscan Spinach and Bean Soup, ready in under 30 minutes! This simple recipe combines tender spinach, cannellini beans, and pasta in a rich broth seasoned with aromatic herbs. Perfect for a quick weeknight meal or a comforting weekend lunch.

Transport yourself to Italy with this mouthwatering Braciole recipe! Learned from Italian friends nearly 30 years ago, this recipe evokes warm memories and incredible aromas. Tender beef rolls simmered in a rich, flavorful tomato gravy – a true taste of tradition.

Experience the authentic taste of Italy with this Basil Red Capsicum Pugliese bread recipe, inspired by Lesley Pagett's "The Basic Italian Cookbook" and shared by Australian chef Huey. This delightful loaf boasts fragrant basil, sweet roasted red capsicum, and a hint of olive oil, creating a flavor explosion in every bite. Enhance this recipe with optional additions of garlic and black olives for an extra Mediterranean twist! (Note: 2.5 hours resting time not included in cooking time).