Ingredients for Ranch Dip And Dressing Mix
- Dried Onion Flakes
- 1/2 tablespoon paprika
- Parsley Flakes
- 1 tablespoon salt
- Sugar
- Pepper
- 1/4 cup garlic powder
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How to Make Ranch Dip And Dressing Mix
- In a medium bowl, whisk together 1 cup dried parsley, 1/2 cup dried chives, 1/4 cup garlic powder, 2 tablespoons onion powder, 1 tablespoon dried dill, 1 tablespoon salt, 1 tablespoon black pepper, and 1/2 tablespoon paprika.
- Store the mixture in an airtight container in a cool, dry place for up to 12 months.
- **To Make Ranch Dip:** In a separate bowl, combine 1 tablespoon of the dry ranch mix with 1 cup of dairy sour cream.
- Refrigerate for at least 1 hour before serving to allow flavors to meld. Makes approximately 1 cup of dip, perfect for vegetables or chips.
- **To Make Ranch Dressing:** In a jar or bowl, whisk together 1 cup mayonnaise, 1 cup buttermilk, and 1 tablespoon of the dry ranch mix.
- Shake or whisk until thoroughly combined. Refrigerate for at least 30 minutes before serving to allow flavors to blend. Makes approximately 2 cups of dressing.
Nutrition Information (Approximate per serving)
Sodium
32 g
Sugar
9g
Fat
0g
Carbs
1g