Ronague Bay Cocktail Isle Of Man Recipe

Escape to the Isle of Man with this refreshing Ronague Bay Cocktail! This vibrant drink, inspired by the island's unique history, features a Manx spirit (formerly known as Manx whiskey – a redistilled Scotch whisky). A court order now dictates it be called 'Manx spirit,' but you can easily substitute with your favorite Scotch or Irish whiskey. This simple yet elegant cocktail is perfect for a warm evening and can be whipped up in minutes. Experience a taste of the Isle of Man's coastal charm!

Prep Time 5 mins
Cook Time 5 mins
Calories 158.7 kcal
Protein 0g
Rating 5.0 (5 Reviews)
Ronague Bay Cocktail Isle Of Man 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Ronague Bay Cocktail Isle Of Man

  • 2 ounces Manx spirit (or Scotch/Irish whiskey)
  • Lime, Juice Of
  • ¾ ounce simple syrup (or sugar to taste)
  • Ice
  • Lime Wedge

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How to Make Ronague Bay Cocktail Isle Of Man

  1. Fill a tall glass with ice.
  2. In a cocktail shaker, combine 2 ounces of Manx spirit (or Scotch/Irish whiskey), 1 ounce of fresh lime juice, and ¾ ounce of simple syrup (or sugar to taste).
  3. Add a few ice cubes to the shaker.
  4. Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  5. Strain the mixture into the ice-filled glass.
  6. Garnish with a lime wheel or a few lime slices.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

0g

Carbs

1g

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