Ingredients for S Mores Treats
- 1/2 cup (1 stick) margarine
- Miniature Marshmallows
- 6 cups Cocoa Krispies cereal
- Graham Cracker
- Miniature Marshmallow
- Miniature Semisweet Chocolate Chips
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How to Make S Mores Treats
- In a large microwave-safe bowl, melt margarine in the microwave for 30-60 seconds, or until melted.
- Add 9 oz mini marshmallows to the melted margarine. Microwave on high for 2 minutes.
- Remove from microwave and stir until marshmallows are completely melted and combined with the margarine.
- Microwave for another minute, then stir until completely smooth and creamy.
- Add Cocoa Krispies cereal and graham cracker pieces to the marshmallow mixture.
- Stir until the cereal and graham crackers are evenly coated in the marshmallow mixture.
- Gently fold in the reserved 1 cup of mini marshmallows.
- Grease a 13 x 9 x 2-inch baking pan with butter or cooking spray. Using a buttered spatula or waxed paper, press the mixture evenly into the prepared pan.
- Sprinkle the top with the remaining marshmallows and chocolate chips.
- Refrigerate for at least 30 minutes to allow the treats to set.
- Once set, cut into 2-inch squares and serve. Best if served the same day.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
42g
Fat
4g
Carbs
6g
