Sake Sunrise Recipe

A refreshing and vibrant twist on a classic sunrise cocktail! This easy Sake Sunrise recipe uses Gekkeikan sake for a subtly sweet and sophisticated flavor, perfectly balanced with the tangy sweetness of orange juice and a splash of grenadine. Perfect for brunch, a summer afternoon, or any time you need a little sunshine in your glass!

Prep Time 2 mins
Cook Time 4 mins
Calories 187.6 kcal
Protein 3g
Rating 4.5 (6 Reviews)
Sake Sunrise

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sake Sunrise

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How to Make Sake Sunrise

  1. Fill a tall glass with ice.
  2. Add 2 ounces (60ml) of Gekkeikan sake to the glass.
  3. Top the glass with 4 ounces (120ml) of chilled orange juice. Adjust to your preferred sweetness.
  4. Gently pour 1/2 ounce (15ml) of grenadine into the glass, allowing it to settle at the bottom for a beautiful layered effect.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

96g

Fat

0g

Carbs

10g