Savory Sausage Rolls Recipe

Indulge in these irresistible savory sausage rolls, inspired by the classic Scottish recipe! Flaky pastry encases a flavorful sausage meat filling, creating a perfect appetizer or snack. These tasty little treats are surprisingly easy to make and guaranteed to be a crowd-pleaser. Get your bake on!

Prep Time 20 mins
Cook Time 60 mins
Calories 1039.4 kcal
Protein 74g
Rating Be the first
Savory Sausage Rolls 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Savory Sausage Rolls

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How to Make Savory Sausage Rolls

  1. Preheat your oven to 200°C (400°F). Line a baking tray with parchment paper.
  2. In a large bowl, gently combine the sausage meat, onion, breadcrumbs, herbs, and seasoning. Mix well, ensuring everything is evenly distributed.
  3. On a lightly floured surface, roll out the puff pastry to a rectangle approximately 30cm x 20cm.
  4. Spread the sausage mixture evenly over the pastry, leaving a 2cm border.
  5. Tightly roll the pastry lengthwise, tucking in the edges to create a sealed log.
  6. Cut the log into 2-3cm thick slices using a sharp knife.
  7. Place the sausage rolls onto the prepared baking tray, leaving some space between each one.
  8. Brush the top of each sausage roll with beaten egg or milk for a golden brown finish.
  9. Bake for 20-25 minutes, or until the pastry is golden brown and the filling is cooked through.
  10. Remove from the oven and let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

10g

Fat

145g

Carbs

13g

Frequently Asked Questions

How long does it take to make Savory Sausage Rolls?

Savory Sausage Rolls takes about 80 minutes from start to finish — roughly 20 minutes to prepare and 60 minutes to cook.

How many calories are in Savory Sausage Rolls?

Savory Sausage Rolls has approximately 1039.4 calories per serving, with about 74 g protein, 13 g carbohydrates and 123 g fat.

What ingredients do I need for Savory Sausage Rolls?

The key ingredients for Savory Sausage Rolls are Ground Pork, Ground Lamb, Onion, Suet, Fresh Breadcrumbs, Lemon, Zest Of. See the full list with measurements above.

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