Skor Bark Recipe

This incredibly easy and addictive Skor Bark recipe is perfect for a fun family baking project! Kids will love helping to create this delicious treat of crunchy graham crackers, creamy buttery brown sugar, and rich chocolate. Get ready for a sweet and satisfying snack that's ready in under 30 minutes!

Prep Time 10 mins
Cook Time 25 mins
Calories 326.2 kcal
Protein 1g
Rating Be the first
Skor Bark 25

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Skor Bark

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How to Make Skor Bark

  1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper for easy removal.
  2. Arrange graham crackers in a single layer to completely cover the baking sheet.
  3. In a medium saucepan over medium heat, melt 1/2 cup (113g) of butter. Stir in 1 cup (200g) packed light brown sugar until smooth and well combined.
  4. Pour the melted butter and brown sugar mixture evenly over the graham crackers.
  5. Bake for 12-15 minutes, or until the mixture is bubbly and lightly golden.
  6. Remove from oven and immediately sprinkle 1 cup (150g) of semi-sweet chocolate chips evenly over the hot mixture.
  7. Let stand for a few minutes, then use a spatula to gently spread the melted chocolate evenly.
  8. Let the bark cool completely at room temperature. Once cooled, break into pieces and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

121g

Fat

73g

Carbs

10g

Frequently Asked Questions

How long does it take to make Skor Bark?

Skor Bark takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Skor Bark?

Skor Bark has approximately 326.2 calories per serving, with about 1 g protein, 10 g carbohydrates and 36 g fat.

What ingredients do I need for Skor Bark?

The key ingredients for Skor Bark are Butter, Brown Sugar, Graham Cracker, Chocolate Chips, parchment paper. See the full list with measurements above.

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