Soft Batch Chocolate Chip Cookies Recipe

Indulge in the ultimate comfort food: soft, chewy, and intensely chocolatey cookies! This recipe delivers melt-in-your-mouth perfection with every bite. Perfect for satisfying your sweet tooth or sharing with loved ones.

Prep Time 15 mins
Cook Time 23 mins
Calories 221.3 kcal
Protein 5g
Rating Be the first
Soft Batch Chocolate Chip Cookies 51

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Soft Batch Chocolate Chip Cookies

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How to Make Soft Batch Chocolate Chip Cookies

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, ¾ cup granulated sugar, and ¾ cup packed brown sugar until light and fluffy. Beat in 2 large eggs and 1 teaspoon vanilla extract until well combined.
  3. In a separate bowl, whisk together 2 ¼ cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, and 2 cups chocolate chips. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  4. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
  5. Bake for 10-12 minutes, or until the edges are lightly golden brown and the centers are still slightly soft. Rotate baking sheets halfway through baking for even browning.
  6. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

66g

Fat

31g

Carbs

8g

Frequently Asked Questions

How long does it take to make Soft Batch Chocolate Chip Cookies?

Soft Batch Chocolate Chip Cookies takes about 38 minutes from start to finish — roughly 15 minutes to prepare and 23 minutes to cook.

How many calories are in Soft Batch Chocolate Chip Cookies?

Soft Batch Chocolate Chip Cookies has approximately 221.3 calories per serving, with about 5 g protein, 8 g carbohydrates and 19 g fat.

What ingredients do I need for Soft Batch Chocolate Chip Cookies?

The key ingredients for Soft Batch Chocolate Chip Cookies are Butter, Sugar, Light Brown Sugar, Eggs, Vanilla, Flour. See the full list with measurements above.

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