Southern Turnip Greens Recipe

This Thanksgiving-approved Southern Turnip Greens Casserole recipe is a delicious twist on a classic side dish! Easy to make (despite the stemming!), this recipe boasts a surprisingly simple preparation that yields incredibly flavorful results. Impress your family and friends with this creamy, cheesy, and savory casserole – guaranteed to be a new favorite.

Prep Time 30 mins

Cook Time 90 mins

Calories 171.6 kcal

Protein 10g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Southern Turnip Greens

Turnip Greens
Salt And Pepper
2 tablespoons sugar
1/4 cup apple cider vinegar
Horseradish Sauce
1/2 cup mayonnaise
Cream Of Mushroom Soup
2 large eggs
Soft Breadcrumbs
Cheddar Cheese
Cooked Bacon

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How to Make Southern Turnip Greens

Stem and thoroughly wash 1 pound of fresh turnip greens.
Place the greens in a large pot with 8 cups of water. Bring to a boil, then reduce heat and simmer until the greens are very tender, about 20-25 minutes.
Once cooled slightly, coarsely chop the greens. Alternatively, pulse in a food processor until finely chopped but not pureed. Measure 2 cups of chopped greens.
In a large bowl, combine the 2 cups of chopped greens with 1 teaspoon salt, 1/2 teaspoon black pepper, 2 tablespoons sugar, 1/4 cup apple cider vinegar, 1 tablespoon prepared horseradish, 1/2 cup mayonnaise, 1 cup chicken broth (or vegetable broth for vegetarian option), and 2 large eggs, lightly beaten.
Mix all ingredients thoroughly until well combined.
Pour the mixture into a greased 1 1/2-quart casserole dish or 8x8-inch baking dish.
Sprinkle 1 cup of bread crumbs evenly over the top.
Bake at 350°F (175°C) for 50 minutes.
Sprinkle 1/2 cup shredded cheddar cheese and 2 tablespoons of crumbled cooked bacon over the top. Bake for another 10 minutes, or until the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

10g

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Southern Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American Side Dishes Vegetables American Southern United States Easy Food Processor Blender Inexpensive Greens Equipment Small Appliance 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Southern Turnip Greens?

Southern Turnip Greens takes about 120 minutes from start to finish — roughly 30 minutes to prepare and 90 minutes to cook.

How many calories are in Southern Turnip Greens?

Southern Turnip Greens has approximately 171.6 calories per serving, with about 10 g protein, 3 g carbohydrates and 19 g fat.

What ingredients do I need for Southern Turnip Greens?

The key ingredients for Southern Turnip Greens are Turnip Greens, Salt And Pepper, Sugar, Vinegar, Horseradish Sauce, Mayonnaise. See the full list with measurements above.