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Steamed Leeks Spinach Recipe

This vibrant Steamed Leeks and Spinach recipe is a delightful side dish that's quick, easy, and bursting with fresh flavor! The delicate leeks and spinach combine beautifully, complemented by a zesty lemon-tarragon dressing. Whether you prefer steaming for a healthy option or opt for a flavorful wok-cooked version, this recipe is incredibly versatile. Customize it to your liking – adjust the lemon juice to your taste and season with salt and pepper just before serving. Two simple methods are provided ensuring perfectly cooked greens every time!

Prep Time 10 mins
Cook Time 25 mins
Calories 143.3 kcal
Protein 9g
Rating 5.0 (2 Reviews)
Steamed Leeks Spinach 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Steamed Leeks Spinach

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How to Make Steamed Leeks Spinach

  1. Wash and thinly slice 2 large leeks (about 1 cup sliced).
  2. Roughly chop 5 ounces of fresh spinach.
  3. **Steaming Method:** Place leeks and 1 teaspoon of fresh tarragon in a steamer basket over boiling water. Steam for 7 minutes. Add spinach and steam for another 3 minutes, or until wilted and tender.
  4. **Wok Method:** Heat a wok or skillet over medium heat. Add leeks, 1 teaspoon of fresh tarragon, and ½ cup chicken broth or white wine. Cover and cook for 7 minutes, allowing the leeks to steam and slightly brown. Add spinach and cook for 3 more minutes, or until spinach is wilted. If needed, add a tablespoon of broth to ensure the spinach cooks properly.
  5. In a small bowl, whisk together 1 tablespoon of olive oil and the juice of ½ a lemon.
  6. Transfer the cooked leeks and spinach to a serving platter. Drizzle with the lemon-oil mixture. Season with salt and pepper to taste.
  7. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

16g

Fat

5g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Starters Salads Lunch Sweets & Sides Side Dishes European Mediterranean American Healthy Vegetarian Gluten Free Spring Recipes Fall Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation Occasion Low Protein Healthy Vegetables Dinner Party Vegan Vegetarian Stove Top Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Greens Spinach Equipment