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Stuffed Chicken Florentine Recipe

Elevate your weeknight dinner with this irresistible Stuffed Chicken Florentine! Inspired by everyone's favorite spinach artichoke dip, this recipe transforms juicy chicken breasts into a flavor-packed masterpiece. Tender chicken is generously filled with a creamy, cheesy spinach and artichoke mixture, then baked to perfection. Get ready for a burst of cheesy, savory goodness in every bite! Perfect for a special occasion or a satisfying weeknight meal.

Prep Time 20 mins
Cook Time 60 mins
Calories 439.8 kcal
Protein 128g
Rating 5.0 (3 Reviews)
Stuffed Chicken Florentine

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Stuffed Chicken Florentine

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How to Make Stuffed Chicken Florentine

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 1 (14 ounce) can artichoke hearts, drained and chopped, 1 cup shredded mozzarella cheese, 1/2 cup grated Parmesan cheese, 1/4 cup mayonnaise, 2 cloves garlic, minced, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Cut four 6-ounce boneless, skinless chicken breasts horizontally to create pockets, being careful not to cut all the way through.
  4. Spoon the spinach artichoke mixture evenly into the chicken breasts.
  5. Place the stuffed chicken breasts in a greased baking dish.
  6. Bake for 30-40 minutes, or until the chicken is cooked through and the filling is bubbly.
  7. Let rest for 5 minutes before serving. Garnish with fresh parsley or a sprinkle of extra Parmesan cheese, if desired.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

8g

Fat

13g

Carbs

6g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 5 Ingredients Or Less Casseroles Main Dish Poultry American Southern United States Oven Easy Potluck Dinner Party Fall Holiday Event Romantic Spring Summer Winter Easter Chicken Dietary Christmas Seasonal Comfort Food Inexpensive Northeastern United States Meat Chicken Breasts Brunch Superbowl Taste Mood To Go Equipment Number Of Servings Presentation Served Hot