Ingredients for Summer Sangria Classic Sangria
- White Sugar
- 1/2 cup triple sec (Classic Sangria)
- 1/2 cup brandy (Summer Sangria); 1/4 cup brandy (Classic Sangria)
- Dry White Wine
- Club soda to taste (both sangrias)
- Honeydew Melon
- Cantaloupe Ball
- Lemon Slice
- Lime Slice
- Orange Slice
- Strawberry
- Ice cubes (both sangrias)
- Dry Red Wine
- Orange Slices
- Lemon Slices
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How to Make Summer Sangria Classic Sangria
- **Summer Sangria:**
- In a large chilled pitcher, combine 1/2 cup sugar, 1/2 cup orange liqueur, 1/2 cup brandy, and 4 cups white wine.
- Cover and refrigerate for 2 1/2 hours.
- Just before serving, gently stir in club soda to taste (approximately 1 cup).
- Add 1 cup peach slices, 1 cup ice cubes, and stir gently.
- Serve immediately.
- **Classic Sangria:**
- In a large chilled pitcher, combine 1 bottle (750ml) red wine, 2 large oranges (sliced), 1 large lemon (sliced), 1/2 cup triple sec, and 1/4 cup brandy.
- Add 1 tablespoon sugar.
- Cover and refrigerate for 1 1/2 hours.
- Before serving, add club soda to taste (approximately 1 cup) and ice.
- Taste and adjust sugar or club soda as needed.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
38g
Fat
0g
Carbs
4g
