Susie's Mounds Bars Recipe

Indulge in these irresistible Susie's S'mores Mounds Bars! This easy Christmas recipe combines the classic flavors of s'mores with a creamy coconut layer for a holiday treat that's quick to make, yet incredibly decadent. Simple ingredients and minimal prep time create a dessert that's to die for. Perfect for holiday gatherings or a special after-dinner delight.

Prep Time 15 mins
Cook Time 30 mins
Calories 237.1 kcal
Protein 5g
Rating Be the first
Susie's Mounds Bars 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Susie's Mounds Bars

  • 1 ¾ cups graham cracker crumbs
  • ½ cup granulated sugar
  • ⅓ cup melted unsalted butter
  • 4 cups sweetened shredded coconut
  • 1 (14-ounce) can sweetened condensed milk
  • 2 cups semi-sweet chocolate chips
  • ½ cup creamy peanut butter

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How to Make Susie's Mounds Bars

  1. Preheat oven to 350°F (175°C).
  2. Combine 1 ½ cups graham cracker crumbs, ½ cup granulated sugar, and ⅓ cup melted unsalted butter in a medium bowl. Mix until evenly moistened.
  3. Press the graham cracker mixture firmly into the bottom of a greased 13x9 inch baking pan.
  4. Bake for 8-10 minutes, or until lightly golden.
  5. In a separate bowl, combine 4 cups sweetened shredded coconut and 1 (14-ounce) can sweetened condensed milk. Mix well.
  6. Spread the coconut mixture evenly over the baked graham cracker crust.
  7. Bake for 12-15 minutes, or until the coconut is lightly browned and set.
  8. While the coconut layer is baking, combine 2 cups semi-sweet chocolate chips and ½ cup creamy peanut butter in a microwave-safe bowl or heavy saucepan.
  9. Melt the chocolate chips and peanut butter, stirring frequently, until smooth. (Microwave in 30-second intervals, stirring after each interval, until melted.)
  10. Pour the melted chocolate mixture evenly over the warm coconut layer.
  11. Lightly dust the top with finely ground graham cracker crumbs (about ¼ cup).
  12. Refrigerate for at least 2 hours, or until completely hardened.
  13. Once hardened, let the bars sit at room temperature for about 15-20 minutes before cutting into small squares. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

97g

Fat

44g

Carbs

9g

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Frequently Asked Questions

How long does it take to make Susie's Mounds Bars?

Susie's Mounds Bars takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Susie's Mounds Bars?

Susie's Mounds Bars has approximately 237.1 calories per serving, with about 5 g protein, 9 g carbohydrates and 20 g fat.

What ingredients do I need for Susie's Mounds Bars?

The key ingredients for Susie's Mounds Bars are Graham Cracker Crumbs, Sugar, Butter, Shredded Coconut, Sweetened Condensed Milk, Semi Sweet Chocolate Chips. See the full list with measurements above.

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