Ingredients for Sweet Apple Bacon
- 1 pound bacon slices
- 1/4 cup apple butter
- Dark Brown Sugar
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Sweet Apple Bacon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Sweet Apple Bacon
- Preheat oven to 350°F (175°C).
- Arrange 1 pound of bacon slices in a single layer on a wire rack placed over a baking sheet. This allows for even cooking and crispiness.
- Bake for 25 minutes.
- Flip the bacon slices carefully.
- In a small bowl, combine 1/4 cup apple butter and 2 tablespoons packed light brown sugar.
- Brush the mixture evenly over both sides of the bacon slices.
- Bake for an additional 15-20 minutes, or until the bacon is golden brown and crispy. Keep a close eye to prevent burning.
- Remove from oven and let cool slightly on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
34g
Fat
56g
Carbs
3g