Forktionary

Sweet Peanut Brittle Recipe

This recipe creates an addictive sweet and spicy peanut brittle with a rich chocolate coating. The unexpected kick of hot pepper sauce elevates this classic treat to a whole new level of deliciousness! Made easily in the microwave, this recipe is perfect for satisfying your sweet and savory cravings.

Prep Time 10 mins
Cook Time 35 mins
Calories 246.8 kcal
Protein 12g
Rating 5.0 (1 Reviews)
Sweet Peanut Brittle 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sweet Peanut Brittle

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How to Make Sweet Peanut Brittle

  1. Lightly grease a large baking sheet (approximately 10x15 inches) with cooking spray.
  2. In a large, microwave-safe bowl, combine 1 cup granulated sugar and ½ cup light corn syrup. Stir until well moistened.
  3. Microwave on high for 5 minutes.
  4. Stir in 4 tablespoons (½ stick) unsalted butter and 1 cup roasted, salted peanuts.
  5. Microwave for an additional 3-4 minutes, or until the mixture turns a pale golden brown, stirring every minute to prevent burning.
  6. Remove from microwave and immediately stir in 1 teaspoon baking soda and 1 teaspoon vanilla extract. Add 1 teaspoon hot pepper sauce (adjust to your spice preference).
  7. Quickly and evenly pour the mixture onto the prepared baking sheet, spreading it as thinly as possible using a spatula.
  8. Let the brittle cool completely.
  9. Once cooled, break the brittle into bite-sized pieces.
  10. In a 1-cup glass measuring cup, microwave 4 ounces of semi-sweet chocolate chips on high for 1-2 minutes, or until melted and smooth. Stir until completely melted.
  11. Stir in 2 tablespoons of creamy peanut butter until melted and combined.
  12. Dip half of each peanut brittle piece into the chocolate mixture, scraping the back of the brittle against the edge of the cup to remove excess chocolate.
  13. Place the dipped brittle pieces onto a sheet of parchment paper.
  14. Refrigerate for at least 20 minutes, or until the chocolate is completely set.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

81g

Fat

16g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Candy Dietary Low Sodium Low In Something Number Of Servings