Tammy's Waffles Freshly Ground Flour Recipe

Name: Tammy's Waffles Freshly Ground Flour
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: Serves 1 or more
Ingredients: Flour; Sugar; Baking Powder; Eggs; Milk; Oil; Vanilla

Experience the ultimate waffle bliss with Tammy's recipe! These fluffy, golden waffles are made from scratch with freshly ground flour for an unparalleled depth of flavor. The subtle nutty notes of freshly ground flour elevate this classic breakfast treat to a whole new level. Get ready for crispy edges and a melt-in-your-mouth interior – the perfect weekend brunch or anytime indulgence!

Prep Time 15 mins

Cook Time 55 mins

Calories 573.2 kcal

Protein 24g

Rating 5.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tammy's Waffles Freshly Ground Flour

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How to Make Tammy's Waffles Freshly Ground Flour

In a large bowl, whisk together 2 cups freshly ground all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
In a separate bowl, whisk together 1 3/4 cups milk, 1 large egg, 2 tablespoons melted unsalted butter, and 1 teaspoon vanilla extract.
Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
Heat your waffle iron according to the manufacturer's instructions. Lightly grease the iron with butter or cooking spray.
Pour 1/2 cup of batter onto the hot waffle iron, ensuring even distribution.
Cook for 3-4 minutes, or until golden brown and crispy. Check for doneness after 2 minutes depending on your waffle iron.
Remove the waffle from the iron and serve immediately with your favorite toppings, such as fresh fruit, whipped cream, maple syrup, or chocolate chips.