Ingredients for Tangy And Sweet Aqua Fresca
- 4 cups water
- Fresh Fruit
- 1/2 cup sugar (or to taste)
- Lemon Juice
- Lime Wedges
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How to Make Tangy And Sweet Aqua Fresca
- Combine 4 cups of water and 2 cups of your chosen fruit (peeled, pitted, and roughly chopped) in a blender.
- Blend until completely smooth. For extra-smooth results, blend in two batches.
- Strain the mixture through a fine-mesh sieve into a pitcher, pressing on the solids to extract as much juice as possible.
- Stir in the juice of 1-2 limes (or lemons, to taste) and 1/2 cup of sugar (or to taste). Adjust sweetness according to your preference.
- Taste and add more sugar or lime juice as needed to achieve your desired balance of sweet and tangy.
- Refrigerate for at least 30 minutes to allow flavors to meld. Garnish each serving with a lime or lemon wedge and a sprig of mint (optional) before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
50g
Fat
0g
Carbs
4g
