The Best Pineapple Cheesecake Recipe

Indulge in a slice of paradise with this incredible Pineapple Cheesecake recipe! Made with a buttery graham cracker crust (optional!), creamy, tangy cheesecake filling bursting with sweet pineapple chunks, this dessert is a guaranteed crowd-pleaser. Perfect for special occasions or a simple weeknight treat. Even better, the filling can be baked without the crust, making it a super versatile recipe!

Prep Time 30 mins
Cook Time 80 mins
Calories 179.7 kcal
Protein 8g
Rating Be the first
The Best Pineapple Cheesecake 21

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for The Best Pineapple Cheesecake

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How to Make The Best Pineapple Cheesecake

  1. Preheat oven to 350°F (175°C).
  2. Prepare the crust (optional): Combine graham cracker crumbs, melted butter, and sugar. Press into the bottom of a 9-inch springform pan. Bake for 10 minutes.
  3. In a large bowl, beat cream cheese until smooth.
  4. Add sugar gradually, beating until combined.
  5. Beat in eggs one at a time, mixing well after each addition.
  6. Stir in sour cream, vanilla extract, and pineapple chunks.
  7. Pour the filling over the crust (if using) or into an ungreased 9-inch springform pan.
  8. Bake for 60-70 minutes, or until the center is just set. The cheesecake will still jiggle slightly.
  9. Turn off the oven and leave the cheesecake in the oven with the door slightly ajar for 1 hour.
  10. Remove from oven and let cool completely on a wire rack.
  11. Refrigerate for at least 4 hours, or preferably overnight, before serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

45g

Fat

18g

Carbs

7g

Frequently Asked Questions

How long does it take to make The Best Pineapple Cheesecake?

The Best Pineapple Cheesecake takes about 110 minutes from start to finish — roughly 30 minutes to prepare and 80 minutes to cook.

How many calories are in The Best Pineapple Cheesecake?

The Best Pineapple Cheesecake has approximately 179.7 calories per serving, with about 8 g protein, 7 g carbohydrates and 11 g fat.

What ingredients do I need for The Best Pineapple Cheesecake?

The key ingredients for The Best Pineapple Cheesecake are Butter Flavored Cooking Spray, Graham Cracker, Butter, Fat Free Buttermilk, White Bread, Part Skim Ricotta Cheese. See the full list with measurements above.

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