Ingredients for The Best Tomato Salad
- 4 cups ripe, diced tomatoes
- Olive Oil
- Mozzarella Cheese
- Basil Leaves
- Salt & Pepper
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How to Make The Best Tomato Salad
- Combine 4 cups of ripe, diced tomatoes, 1/2 cup crumbled feta cheese, 1/4 cup chopped fresh basil, 2 tablespoons olive oil, 1 tablespoon balsamic vinegar, 1 teaspoon salt, and 1/2 teaspoon black pepper in a large bowl.
- Gently toss all ingredients together until well combined.
- Taste and adjust seasonings as needed. Add more salt, pepper, balsamic vinegar or olive oil to your liking.
- Serve immediately at room temperature for the best flavor. Enjoy!
- (Optional) For a vegan version, omit the feta cheese.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
12g
Fat
9g
Carbs
1g