Ingredients for Three Cheese Tortellini
- 1 (24 ounce) jar Alfredo sauce
- Cheese Tortellini
- Italian Cheese Blend
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Three Cheese Tortellini? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Three Cheese Tortellini
- Preheat oven to 350°F (175°C). Grease a 9x13 inch glass baking dish.
- In a large mixing bowl, combine 1 (24 ounce) jar of Alfredo sauce, 1 (25 ounce) package of cheese tortellini, 1 cup shredded Italian blend cheese, ½ cup grated Parmesan cheese, and 1 teaspoon garlic powder. Stir until well combined.
- Pour the tortellini mixture into the prepared baking dish.
- Sprinkle the remaining 1 cup of shredded Italian blend cheese over the top.
- Bake for 20-25 minutes, or until the cheese is melted, bubbly, and golden brown. Let stand for 5 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
3g
Fat
22g
Carbs
13g