Alfredo Bacon Chicken Pizza Recipe

Indulge in this creamy, gooey Alfredo Bacon Chicken Pizza! A comfort food classic reinvented. This quick and easy recipe uses pre-made alfredo sauce and pizza crust for a surprisingly gourmet pizza experience that's ready in under 30 minutes. Skip the takeout and treat yourself to this out-of-the-ordinary pizza tonight!

Prep Time 10 mins
Cook Time 20 mins
Calories 322.8 kcal
Protein 54g
Rating 5.0 (5 Reviews)
Alfredo Bacon Chicken Pizza 31

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Alfredo Bacon Chicken Pizza

  • 1 pre-made 12-inch pizza crust
  • 1/2 cup pre-made alfredo sauce
  • Cooked Chicken Breasts
  • 1 cup cooked and crumbled bacon
  • Artichoke Hearts
  • Baby Spinach
  • Sun Dried Tomato
  • Mozzarella Cheese
  • Asiago Cheese
  • Parmesan Cheese
  • Scallion

How to Make Alfredo Bacon Chicken Pizza

  1. Preheat your oven to 375°F (190°C).
  2. Spread 1/2 cup of alfredo sauce evenly over a pre-made 12-inch pizza crust.
  3. Evenly distribute 1 cup cooked and crumbled bacon over the alfredo sauce.
  4. Top with 1 1/2 cups cooked and shredded chicken.
  5. Sprinkle 1 1/2 cups of shredded mozzarella cheese over the chicken.
  6. Bake for 12-15 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
  7. Garnish with 2 tablespoons of chopped scallions before serving.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

7g

Fat

50g

Carbs

2g