Ingredients for Tiramisu Brownie Trifle Pampered Chef
- Fudge Brownie Mix
- Water
- Oil
- Eggs
- Frozen Whipped Topping
- Dark Chocolate Bars
- 2 tablespoons coffee liqueur (or non-alcoholic coffee flavoring)
- Instant Coffee Granules
- Cream Cheese
- Vanilla Flavor Instant Pudding And Pie Filling Mix
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How to Make Tiramisu Brownie Trifle Pampered Chef
- Prepare brownies according to your favorite recipe or use a boxed mix. Let cool completely before cutting into 1-inch cubes.
- In a medium bowl, beat together 8 ounces of mascarpone cheese, 1/4 cup of powdered sugar, 1 teaspoon of vanilla extract, and 2 tablespoons of coffee liqueur (or non-alcoholic alternative) until smooth and creamy.
- In a trifle bowl or individual serving glasses, layer the brownie cubes, mascarpone mixture, and ladyfingers (dipped briefly in coffee – 1/4 cup strongly brewed coffee) .
- Repeat layers until the bowl is full, ending with a layer of mascarpone mixture.
- Dust generously with cocoa powder.
- Refrigerate for at least 2 hours to allow the flavors to meld before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
106g
Fat
61g
Carbs
11g
