Toasted Pecans In The Microwave Recipe

Forget the oven! This is the easiest, fastest way to toast pecans to crunchy perfection in your microwave. Get perfectly nutty, aromatic pecans in just minutes – ideal for salads, desserts, or snacking!

Prep Time 1 mins
Cook Time 7 mins
Calories 854.9 kcal
Protein 20g
Rating 5.0 (3 Reviews)
Toasted Pecans In The Microwave 58

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Toasted Pecans In The Microwave

  • 1 cup pecan halves
  • Butter
  • Sea Salt

How to Make Toasted Pecans In The Microwave

  1. Add 1 cup of pecan halves to a microwave-safe dish.
  2. Microwave on high for 2 minutes.
  3. Remove from microwave and stir gently.
  4. Microwave for another 2 minutes.
  5. Remove and stir again. Continue microwaving in 1-minute intervals, stirring after each interval, until pecans are fragrant and golden brown (this will depend on your microwave; total time may range from 4-7 minutes).
  6. Let cool completely before using. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

17g

Fat

70g

Carbs

5g