Tom Jerry Recipe

Warm up your winter with the classic Tom & Jerry cocktail! This festive and comforting drink is perfect for chilly evenings. A creamy, spiced egg nog base is topped with hot water, milk, or coffee for a customizable hot beverage. Easy to make and utterly delicious!

Prep Time 5 mins
Cook Time 10 mins
Calories 115.7 kcal
Protein 9g
Rating Be the first
Tom Jerry 66

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tom Jerry

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How to Make Tom Jerry

  1. In a large bowl, beat 4 large egg whites until stiff peaks form.
  2. In a separate bowl, beat 4 large egg yolks until pale and thick.
  3. Gradually add 1/2 cup granulated sugar, 1/4 teaspoon ground allspice, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground cloves to the egg yolk mixture, beating until well combined.
  4. Gently fold the egg yolk mixture into the egg white mixture until just combined.
  5. Pour 2 tablespoons of the egg mixture into each of four 8-ounce mugs.
  6. Add 1 ounce brandy and 1 ounce dark rum to each mug.
  7. Fill each mug with very hot water, milk, or coffee to taste.
  8. Stir well and sprinkle with freshly grated nutmeg.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

24g

Fat

5g

Carbs

2g

Frequently Asked Questions

How long does it take to make Tom Jerry?

Tom Jerry takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Tom Jerry?

Tom Jerry has approximately 115.7 calories per serving, with about 9 g protein, 2 g carbohydrates and 4 g fat.

What ingredients do I need for Tom Jerry?

The key ingredients for Tom Jerry are Egg Whites, Egg Yolks, Powdered Sugar, Ground Allspice, Ground Cinnamon, Ground Cloves. See the full list with measurements above.

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