Ingredients for Tom Jerry
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How to Make Tom Jerry
- In a large bowl, beat 4 large egg whites until stiff peaks form.
- In a separate bowl, beat 4 large egg yolks until pale and thick.
- Gradually add 1/2 cup granulated sugar, 1/4 teaspoon ground allspice, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground cloves to the egg yolk mixture, beating until well combined.
- Gently fold the egg yolk mixture into the egg white mixture until just combined.
- Pour 2 tablespoons of the egg mixture into each of four 8-ounce mugs.
- Add 1 ounce brandy and 1 ounce dark rum to each mug.
- Fill each mug with very hot water, milk, or coffee to taste.
- Stir well and sprinkle with freshly grated nutmeg.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
24g
Fat
5g
Carbs
2g