Tomato Garlic Dressing Recipe

Transform your overflowing tomatoes into a vibrant and zesty salad dressing! This unique recipe is a delicious twist on traditional dressings, perfect for adding a burst of fresh flavor to your salads, sandwiches, or even as a marinade. Easy to make and incredibly versatile, this recipe is a must-try for tomato lovers.

Prep Time 15 mins
Cook Time 10 mins
Calories 629.5 kcal
Protein 4g
Rating 4.5 (2 Reviews)
Tomato Garlic Dressing 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tomato Garlic Dressing

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How to Make Tomato Garlic Dressing

  1. Wash and roughly chop the tomatoes.
  2. Combine all ingredients in a food processor or blender.
  3. Process until completely smooth, scraping down the sides as needed.
  4. Taste and adjust seasoning as desired. Add more garlic for extra zing or a touch of salt and pepper for balance.
  5. Transfer the dressing to an airtight container and chill in the refrigerator for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
  6. Serve chilled over your favorite salad, use as a sandwich spread, or drizzle over grilled vegetables.

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

49g

Fat

38g

Carbs

13g