Tuna Cheese Spirals Recipe

Get ready to dive into a flavor explosion with these Tuna Cheese Spirals! Inspired by a vintage family recipe, this dish is a delightful twist on comfort food. Creamy tuna salad is swirled with savory cheese and baked to golden perfection. Prepare for a taste of nostalgia and pure deliciousness – the perfect weeknight meal or delightful appetizer. This recipe is easy to follow and yields a crowd-pleasing result. Try it today!

Prep Time 20 mins
Cook Time 60 mins
Calories 240.4 kcal
Protein 22g
Rating Be the first
Tuna Cheese Spirals 64

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tuna Cheese Spirals

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How to Make Tuna Cheese Spirals

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the cooked tuna, mayonnaise, cream cheese, cheddar cheese, green onions, salt, and pepper. Mix well until everything is thoroughly combined.
  3. Spread the tuna mixture evenly into a greased 9x13 inch baking dish.
  4. Top with the shredded mozzarella cheese.
  5. Bake for 25-30 minutes, or until the cheese is melted, bubbly, and lightly golden brown.
  6. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

1g

Fat

37g

Carbs

6g

Frequently Asked Questions

How long does it take to make Tuna Cheese Spirals?

Tuna Cheese Spirals takes about 80 minutes from start to finish — roughly 20 minutes to prepare and 60 minutes to cook.

How many calories are in Tuna Cheese Spirals?

Tuna Cheese Spirals has approximately 240.4 calories per serving, with about 22 g protein, 6 g carbohydrates and 19 g fat.

What ingredients do I need for Tuna Cheese Spirals?

The key ingredients for Tuna Cheese Spirals are All Purpose Flour, Baking Powder, Salt, Butter, Extra Sharp Cheddar Cheese, Milk. See the full list with measurements above.

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