Ingredients for Upside Down Pineapple Martini
- 2 oz Vanilla Vodka (or regular vodka)
- Irish Cream
- Butterscotch Schnapps
- 2 oz Pineapple Juice
- 1 Maraschino Cherry, for garnish (optional)
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How to Make Upside Down Pineapple Martini
- Fill a cocktail shaker with ice.
- Add the pineapple juice and vanilla vodka (or regular vodka) to the shaker.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled martini glass.
- Garnish with a pineapple wedge and a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
30g
Fat
0g
Carbs
3g