Vegan Chai Mix Recipe

Whip up a batch of this incredibly delicious and convenient Vegan Chai Mix – a perfect pick-me-up for the office, a thoughtful homemade gift, or a cozy treat at home! This recipe from Bust Magazine yields enough for three 1-pint jars, ensuring you'll have plenty of chai bliss on hand. Imagine the aroma of warm spices filling your mug – it's pure comfort in a cup!

Prep Time 10 mins
Cook Time 10 mins
Calories 43.7 kcal
Protein 0g
Rating Be the first
Vegan Chai Mix 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Vegan Chai Mix

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How to Make Vegan Chai Mix

  1. In a large bowl, combine all ingredients.
  2. Using a blender or food processor, blend the mixture 1 cup at a time until finely ground. (Be careful not to overload your appliance!)
  3. Transfer the blended chai mix to three airtight 1-pint jars.
  4. If gifting, add a charming tag with serving instructions: 'Stir 2 tablespoons of mix into a mug of hot water and enjoy!'
  5. To serve: Add 2 tablespoons of chai mix to a mug. Slowly pour in freshly boiled water, stir well, and savor the delicious flavor!
  6. Add milk or sweetener to taste (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

40g

Fat

0g

Carbs

3g

Frequently Asked Questions

How long does it take to make Vegan Chai Mix?

Vegan Chai Mix takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Vegan Chai Mix?

Vegan Chai Mix has approximately 43.7 calories per serving, with about 0 g protein, 3 g carbohydrates and 0 g fat.

What ingredients do I need for Vegan Chai Mix?

The key ingredients for Vegan Chai Mix are Sugar, Instant Tea Powder, Soymilk Powder, Ground Ginger, Ground Cinnamon, Ground Cloves. See the full list with measurements above.

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