Ingredients for Whole Wheat Zucchini Herb Bread Bread Machine
- Warm Water
- Honey
- Canola Oil
- 1 cup grated zucchini (about 2 medium zucchini)
- 1 cup whole wheat flour
- Bread Flour
- Dried Basil
- Sesame Seeds
- 1 teaspoon salt
- Dry Yeast
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How to Make Whole Wheat Zucchini Herb Bread Bread Machine
- Add 1 cup warm water (105-115°F) to your bread machine pan.
- Add 2 teaspoons active dry yeast to the water.
- Add 1 tablespoon olive oil to the bread machine pan.
- Add 1 teaspoon salt to the bread machine pan.
- Add 1 cup grated zucchini (about 2 medium zucchini) to the bread machine pan.
- Add 1/4 cup chopped fresh herbs (such as rosemary, thyme, or oregano) to the bread machine pan.
- Add 1 cup whole wheat flour to the bread machine pan.
- Add 1 1/2 cups all-purpose flour to the bread machine pan.
- Add 2 tablespoons honey or sugar to the bread machine pan.
- Select the 'Whole Wheat' setting on your bread machine and press start.
- Once the baking cycle is complete, remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
98 g
Sugar
86g
Fat
16g
Carbs
117g