Ingredients for Wonderful Homemade Chocolate Pudding Mix
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How to Make Wonderful Homemade Chocolate Pudding Mix
- **Make the Mix:** In a medium bowl, sift together 2 cups granulated sugar, 1 cup unsweetened cocoa powder, 1/2 cup cornstarch, 1/4 teaspoon salt.
- **Store the Mix:** Transfer the sifted dry ingredients to an airtight container or heavy-duty freezer bag. Store in a cool, dry place for up to 3 months.
- **Make the Pudding:** In a medium, heavy-bottomed saucepan (or microwave-safe bowl), whisk together 1 cup of the chocolate pudding mix and 2 cups of milk until smooth.
- **Cook on the Stovetop (or Microwave):** **Stovetop:** Cook over medium heat, whisking constantly, until the mixture comes to a gentle boil and thickens (about 2-3 minutes). **Microwave:** Microwave on high for 1-2 minutes, stirring halfway through, until thickened. If using the microwave, be careful as the mixture may splatter.
- **Finish the Pudding:** Remove from heat (or microwave). Stir in 2 tablespoons of butter and 1 teaspoon of vanilla extract until melted and combined.
- **Serve:** Divide the pudding into individual serving bowls and let cool slightly before enjoying. Top with whipped cream, chocolate shavings, or fresh berries for an extra decadent treat!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
87g
Fat
3g
Carbs
9g