Ingredients for Zuni Indian Bread
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How to Make Zuni Indian Bread
- Combine all ingredients in your bread machine pan.
- Select the 'light crust' setting on your bread machine.
- Press 'start' and let the machine do its work!
- Once the baking cycle is complete, carefully remove the bread from the pan.
- Place the loaf on a wire rack to cool completely for at least 1 hour before slicing. This allows the crust to crisp and the inside to set.
Nutrition Information (Approximate per serving)
Sodium
44 g
Sugar
46g
Fat
21g
Carbs
28g