1931 Coconut Patties Rezept

Step back in time and savor the sweet taste of history with this 1931 Coconut Patties recipe, originally from the Searchlight Cookbook! These melt-in-your-mouth coconut treats are surprisingly easy to make and perfect for a nostalgic baking adventure. Relive the flavors of the past with this classic recipe.

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 2138.5 kcal
Eiweiß 32g
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1931 Coconut Patties 87

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Zutaten für 1931 Coconut Patties

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Zubereitung von 1931 Coconut Patties

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the 1 cup of butter and 1 cup of sugar until light and fluffy.
  3. Beat in the 2 large eggs one at a time, then stir in the 1 teaspoon of vanilla extract.
  4. In a separate bowl, combine the 2 cups of shredded coconut, 1 ½ cups of all-purpose flour, and ½ teaspoon of baking powder. Mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Roll the dough into 1-inch balls.
  7. Place the balls onto ungreased baking sheets.
  8. Bake for 12-15 minutes, or until the edges are lightly golden brown.
  9. Remove from oven and let cool completely on a wire rack.
  10. Optional: Drizzle melted chocolate or a simple icing over the cooled patties for an extra touch of sweetness.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

1315g

Fat

283g

Carbs

118g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von 1931 Coconut Patties?

1931 Coconut Patties dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat 1931 Coconut Patties?

1931 Coconut Patties hat etwa 2138.5 Kalorien pro Portion, mit ungefähr 32 g Eiweiß, 118 g Kohlenhydraten und 126 g Fett.

Welche Zutaten brauche ich für 1931 Coconut Patties?

Die wichtigsten Zutaten für 1931 Coconut Patties sind Sugar, Sweetened Condensed Milk, Water, Coconut, Vanilla, Cocoa. Die vollständige Liste mit Mengenangaben findest du oben.

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