Apple Pie Blondies Rezept

Indulge in the irresistible fusion of gooey blondies and warm apple pie! These Apple Pie Blondies deliver a moist, chewy texture with bursts of sweet cinnamon-apple flavor. A generous sprinkle of cinnamon sugar adds a delightful crunch to this perfect fall dessert. Easy to make and guaranteed to be a crowd-pleaser – perfect for potlucks, family gatherings, or a cozy night in!

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 225 kcal
Eiweiß 3g
Bewertung Sei der Erste
Apple Pie Blondies 154

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Apple Pie Blondies

  • Canola Oil (not found in recipe ingredients)
  • 1/2 cup granulated sugar + 1 tablespoon granulated sugar (for topping)
  • 1 1/2 cups packed light brown sugar
  • 2 large eggs
  • 1 teaspoon ground cinnamon
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • 2 cups all-purpose flour
  • 1 cup peeled, cored, and diced apples
  • White Sugar (not found as a distinct ingredient in recipe)
  • 1 cup (2 sticks) unsalted butter, melted
  • 1/2 teaspoon salt

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Zubereitung von Apple Pie Blondies

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
  3. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Gently fold in the peeled and diced apples.
  6. Pour the batter into the prepared pan and spread evenly using a spatula.
  7. In a small bowl, combine the cinnamon and granulated sugar. Sprinkle evenly over the batter.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached (it shouldn't be completely clean).
  9. Let the blondies cool completely in the pan before cutting into squares. This will prevent them from crumbling.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

66g

Fat

5g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Fruit Oven Potluck Fall Cookies And Brownies Bar Cookies Dietary Low Sodium Seasonal Low In Something Apples To Go Equipment Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Pie Blondies?

Apple Pie Blondies dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Apple Pie Blondies?

Apple Pie Blondies hat etwa 225 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 8 g Kohlenhydraten und 19 g Fett.

Welche Zutaten brauche ich für Apple Pie Blondies?

Die wichtigsten Zutaten für Apple Pie Blondies sind Canola Oil, Granulated Sugar, Light Brown Sugar, Eggs, Cinnamon, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

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