Apple Pie Blondies Recette

Indulge in the irresistible fusion of gooey blondies and warm apple pie! These Apple Pie Blondies deliver a moist, chewy texture with bursts of sweet cinnamon-apple flavor. A generous sprinkle of cinnamon sugar adds a delightful crunch to this perfect fall dessert. Easy to make and guaranteed to be a crowd-pleaser – perfect for potlucks, family gatherings, or a cozy night in!

Préparation 20 min
Cuisson 45 min
Calories 225 kcal
Protéines 3g
Note Soyez le premier
Apple Pie Blondies 156

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Pie Blondies

  • Canola Oil (not found in recipe ingredients)
  • 1/2 cup granulated sugar + 1 tablespoon granulated sugar (for topping)
  • 1 1/2 cups packed light brown sugar
  • 2 large eggs
  • 1 teaspoon ground cinnamon
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • 2 cups all-purpose flour
  • 1 cup peeled, cored, and diced apples
  • White Sugar (not found as a distinct ingredient in recipe)
  • 1 cup (2 sticks) unsalted butter, melted
  • 1/2 teaspoon salt

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Comment préparer Apple Pie Blondies

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
  3. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Gently fold in the peeled and diced apples.
  6. Pour the batter into the prepared pan and spread evenly using a spatula.
  7. In a small bowl, combine the cinnamon and granulated sugar. Sprinkle evenly over the batter.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached (it shouldn't be completely clean).
  9. Let the blondies cool completely in the pan before cutting into squares. This will prevent them from crumbling.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

66g

Fat

5g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Fruit Oven Potluck Fall Cookies And Brownies Bar Cookies Dietary Low Sodium Seasonal Low In Something Apples To Go Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Apple Pie Blondies ?

Apple Pie Blondies prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Apple Pie Blondies ?

Apple Pie Blondies contient environ 225 calories par portion, avec environ 3 g de protéines, 8 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Apple Pie Blondies ?

Les principaux ingrédients de Apple Pie Blondies sont Canola Oil, Granulated Sugar, Light Brown Sugar, Eggs, Cinnamon, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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