Asian Style Lettuce Wraps Rezept

Craving a light yet flavorful dinner? These Asian Style Lettuce Wraps are a Weight Watchers-friendly recipe the whole family will devour! This recipe features juicy ground pork and beef, vibrant veggies, and a savory sauce that's perfectly balanced – but feel free to add a kick with extra chili paste! Ready in under 30 minutes, these satisfying wraps are perfect for a weeknight meal.

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 217.9 kcal
Eiweiß 33g
Bewertung Sei der Erste
Asian Style Lettuce Wraps 149

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Asian Style Lettuce Wraps

  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 lb ground pork
  • 1/2 lb lean ground beef
  • 1 medium carrot, shredded
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon hoisin sauce
  • 1-2 tablespoons chili paste
  • 1 cup bean sprouts
  • large lettuce leaves
  • 1 tablespoon sesame seeds
  • cooking spray

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Asian Style Lettuce Wraps? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Asian Style Lettuce Wraps

  1. Coat a large nonstick skillet with cooking spray and heat over medium-high heat.
  2. Add 1 medium onion, chopped, and 2 cloves garlic, minced, to the skillet. Cook until softened, about 3 minutes.
  3. Add 1 lb ground pork and 1/2 lb ground beef to the skillet. Break up the meat with a spoon and cook until browned, about 5-7 minutes. Drain off any excess grease.
  4. Add 1 medium carrot, shredded, and cook until softened, about 3-5 minutes.
  5. Stir in 1/4 cup soy sauce, 2 tablespoons oyster sauce, 1 tablespoon hoisin sauce, and 1-2 tablespoons chili paste (adjust to your spice preference).
  6. Reduce heat to low, cover, and simmer for 5 minutes, stirring occasionally.
  7. Stir in 1 cup bean sprouts just before serving.
  8. Spoon the meat mixture into large lettuce leaves (butter lettuce or romaine work well).
  9. Sprinkle with 1 tablespoon sesame seeds and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

18g

Fat

23g

Carbs

3g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Asian Style Lettuce Wraps?

Asian Style Lettuce Wraps dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Asian Style Lettuce Wraps?

Asian Style Lettuce Wraps hat etwa 217.9 Kalorien pro Portion, mit ungefähr 33 g Eiweiß, 3 g Kohlenhydraten und 19 g Fett.

Welche Zutaten brauche ich für Asian Style Lettuce Wraps?

Die wichtigsten Zutaten für Asian Style Lettuce Wraps sind Onion, Garlic, Ground Pork, Lean Ground Beef, Carrot, Soy Sauce. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben