Autumn Fruit Crisp Rezept

Warm up your autumn evenings with this irresistible Autumn Fruit Crisp! A delightful blend of sweet apples, juicy pears, and tart cranberries, topped with a buttery, spiced crumble. The perfect cozy dessert for family gatherings or a quiet night in. #AutumnRecipe #FruitCrisp #DessertRecipe #FallBaking #AppleCrisp #CranberryCrisp #EasyDessert

Vorbereitung 25 Min.
Kochzeit 95 Min.
Kalorien 378.8 kcal
Eiweiß 5g
Bewertung Sei der Erste
Autumn Fruit Crisp 206

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Rezept Autor

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Zutaten für Autumn Fruit Crisp

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Zubereitung von Autumn Fruit Crisp

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, whisk together ¾ cup (150g) granulated sugar, ½ cup (60g) all-purpose flour, 1 teaspoon anise seeds, and 1 teaspoon ground ginger until well combined.
  3. Cut in ½ cup (113g) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  4. In a separate medium bowl, combine ¼ cup (50g) granulated sugar, 2 tablespoons cornstarch, and 1 teaspoon ground cinnamon.
  5. In a large bowl, gently toss together 4 medium apples (peeled, cored, and sliced), 2 medium pears (peeled, cored, and sliced), and 1 cup (100g) fresh or frozen cranberries with the sugar-cornstarch-cinnamon mixture.
  6. Pour the fruit mixture into a 10-inch round baking dish (approximately 2-inch deep).
  7. Sprinkle the crumble topping evenly over the fruit.
  8. Place the baking dish on a baking sheet to catch any drips. Bake for 65-75 minutes, or until the topping is golden brown and the filling is bubbling.
  9. Remove from oven and let stand for 10-15 minutes before serving warm with a scoop of vanilla ice cream, whipped cream, or frozen yogurt.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

179g

Fat

36g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Cobblers And Crisps Pies And Tarts Desserts Fruit Oven Easy Fall Heirloom Historical Holiday Event Vegetarian Pies Dietary Low Sodium Seasonal Comfort Food Low In Something Pears Taste Mood Equipment 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Autumn Fruit Crisp?

Autumn Fruit Crisp dauert insgesamt etwa 120 Minuten – ungefähr 25 Minuten Vorbereitung und 95 Minuten Kochzeit.

Wie viele Kalorien hat Autumn Fruit Crisp?

Autumn Fruit Crisp hat etwa 378.8 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 23 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Autumn Fruit Crisp?

Die wichtigsten Zutaten für Autumn Fruit Crisp sind Granulated Sugar, All Purpose Flour, Anise Seeds, Ground Ginger, Butter, Cornstarch. Die vollständige Liste mit Mengenangaben findest du oben.

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