Baked Spicy Fillet Of Fish For One Rezept

Spice up your weeknight with this quick and easy 17-minute baked spicy fish recipe! Perfect for a single serving, this recipe delivers bold flavors with a flaky, tender fish fillet. A zesty blend of curry and mustard powders creates a delicious crust, complemented by lemon juice and soy sauce. Serve with a fresh salad and boiled potatoes for a complete and satisfying meal.

Vorbereitung 5 Min.
Kochzeit 17 Min.
Kalorien 250.4 kcal
Eiweiß 47g
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Baked Spicy Fillet Of Fish For One 245

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Zubereitung von Baked Spicy Fillet Of Fish For One

  1. Preheat your oven to 325°F (160°C).
  2. In a small bowl, whisk together 1/2 teaspoon curry powder, 1/4 teaspoon mustard powder, 1 tablespoon lemon juice, 1 teaspoon soy sauce, and black pepper to taste.
  3. Brush both sides of a 4-6 ounce fish fillet (cod, tilapia, or your favorite) with the lemon juice mixture.
  4. Place the fish in a small, greased baking dish. Dot the top with 1 teaspoon of butter.
  5. Bake for 15-17 minutes, or until the fish is cooked through and flakes easily with a fork.
  6. Serve immediately with a side of your favorite tossed salad and some freshly boiled new potatoes.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

4g

Fat

40g

Carbs

1g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Spicy Fillet Of Fish For One?

Baked Spicy Fillet Of Fish For One dauert insgesamt etwa 22 Minuten – ungefähr 5 Minuten Vorbereitung und 17 Minuten Kochzeit.

Wie viele Kalorien hat Baked Spicy Fillet Of Fish For One?

Baked Spicy Fillet Of Fish For One hat etwa 250.4 Kalorien pro Portion, mit ungefähr 47 g Eiweiß, 1 g Kohlenhydraten und 23 g Fett.

Welche Zutaten brauche ich für Baked Spicy Fillet Of Fish For One?

Die wichtigsten Zutaten für Baked Spicy Fillet Of Fish For One sind Curry Powder, Mustard Powder, Lemon Juice, Soy Sauce, Fresh Ground Black Pepper, White Fish Fillets. Die vollständige Liste mit Mengenangaben findest du oben.

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