Beef And Beer Chili Easy Crockpot Recipe Rezept

Warm up with this hearty and flavorful Beef and Beer Chili, slow-cooked to perfection in your crockpot! This easy recipe, inspired by the WebMD Weight Loss Clinic, is perfect for chilly evenings and satisfying comfort food cravings. Customize the spice level to your liking – add extra chili powder, cayenne pepper, or jalapeños for extra heat. Serve with cornbread for a truly unforgettable meal. Get ready for a delicious and satisfying chili that's both simple and impressive!

Vorbereitung 20 Min.
Kochzeit 495 Min.
Kalorien 243.8 kcal
Eiweiß 49g
Bewertung Sei der Erste
Beef And Beer Chili Easy Crockpot Recipe 200

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Zutaten für Beef And Beer Chili Easy Crockpot Recipe

  • 1 tablespoon olive oil
  • 1.5 lbs beef chuck, cut into 1-inch cubes
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons paprika
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 28 oz can stewed tomatoes, undrained
  • 12 oz bottle beer (dark beer recommended)
  • 1-2 jalapeños, finely chopped (optional)
  • 1 (15-ounce) can kidney beans, drained and rinsed
  • Shredded cheddar cheese, for garnish (optional, to taste)
  • 1 tablespoon olive oil
  • Minced green onions, for garnish (optional, to taste)
  • Cayenne pepper, to taste (optional)

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Zubereitung von Beef And Beer Chili Easy Crockpot Recipe

  1. Heat 1 tablespoon of olive oil over medium-high heat in a large, nonstick skillet.
  2. Add 1.5 lbs beef chuck, cut into 1-inch cubes, 1 medium onion (chopped), and 2 cloves garlic (minced). Stir occasionally until beef is browned (about 8-10 minutes).
  3. Transfer the browned beef mixture to your crockpot.
  4. Add 2 tablespoons paprika, 1 tablespoon chili powder, 1 teaspoon cumin, 1 teaspoon oregano, 28 oz can stewed tomatoes (undrained), 12 oz bottle of beer (dark beer recommended), 1-2 jalapeños (finely chopped, optional), and 1 (15-ounce) can of kidney beans (drained and rinsed).
  5. Stir all ingredients thoroughly to combine.
  6. Cover the crockpot and cook on low for 8-10 hours, or on high for 4-5 hours, until the beef is tender.
  7. Before serving, taste and adjust seasonings as needed. Add more chili powder or cayenne for extra heat.
  8. Garnish each serving with minced green onions and shredded cheddar cheese (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

6g

Fat

6g

Carbs

7g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef And Beer Chili Easy Crockpot Recipe?

Beef And Beer Chili Easy Crockpot Recipe dauert insgesamt etwa 515 Minuten – ungefähr 20 Minuten Vorbereitung und 495 Minuten Kochzeit.

Wie viele Kalorien hat Beef And Beer Chili Easy Crockpot Recipe?

Beef And Beer Chili Easy Crockpot Recipe hat etwa 243.8 Kalorien pro Portion, mit ungefähr 49 g Eiweiß, 7 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Beef And Beer Chili Easy Crockpot Recipe?

Die wichtigsten Zutaten für Beef And Beer Chili Easy Crockpot Recipe sind Canola Oil, Beef Top Round Steak, Onion, Garlic, Paprika, Chili Powder. Die vollständige Liste mit Mengenangaben findest du oben.

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