Beef Pasties Rezept

Experience the delicious taste of authentic Duluth-style beef pasties! This easy recipe, passed down from a Duluth neighbor, delivers savory, hand-held pies perfect for a quick weeknight meal or a satisfying game-day snack. Get ready to savor the flaky crust and flavorful beef filling – a true taste of the Northland.

Vorbereitung 25 Min.
Kochzeit 15 Min.
Kalorien 201.8 kcal
Eiweiß 30g
Bewertung Sei der Erste
Beef Pasties 243

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Zutaten für Beef Pasties

  • 1 (17.3 ounce) package frozen puff pastry sheets
  • 1 1/2 pounds ground beef
  • 1 large potato, diced small
  • 1 large carrot, diced small
  • 1 large onion, diced small
  • Celery, 0 units
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 large rutabaga, diced small
  • 1/4 cup cold water

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Zubereitung von Beef Pasties

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, combine the ground beef, onion, potato, rutabaga, carrots, and seasonings. Mix well.
  3. On a lightly floured surface, roll out each sheet of puff pastry to about 1/8 inch thickness.
  4. Cut out circles using a 6-inch cookie cutter or a bowl.
  5. Place a spoonful of the beef mixture in the center of each pastry circle.
  6. Fold the pastry over to form a half-moon shape, crimping the edges to seal.
  7. Cut several slits in the top of each pasty to allow steam to escape.
  8. Place the pasties on a baking sheet lined with parchment paper.
  9. Bake for 15-20 minutes, or until the crust is golden brown and the filling is heated through.
  10. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

6g

Fat

22g

Carbs

3g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef Pasties?

Beef Pasties dauert insgesamt etwa 40 Minuten – ungefähr 25 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Beef Pasties?

Beef Pasties hat etwa 201.8 Kalorien pro Portion, mit ungefähr 30 g Eiweiß, 3 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Beef Pasties?

Die wichtigsten Zutaten für Beef Pasties sind Frozen Bread Dough, Ground Beef, Potato, Carrot, Onion, Celery. Die vollständige Liste mit Mengenangaben findest du oben.

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