Berry French Toast Rezept

This Berry French Toast Casserole is a crowd-pleasing brunch sensation! Inspired by a beloved friend's recipe, this baked French toast is bursting with juicy berries and a sweet, custardy coating. Imagine warm, golden-brown bread soaked in a luscious vanilla-egg mixture, topped with a generous layer of fresh berries, and finished with a delicate dusting of powdered sugar. Prepare to be amazed!

Vorbereitung 20 Min.

Kochzeit 40 Min.

Kalorien 415.5 kcal

Eiweiß 20g

Bewertung Sei der Erste

221

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Berry French Toast

2 cups mixed berries (strawberries, blueberries, raspberries)
Frozen Blackberries
2 cups mixed berries (strawberries, blueberries, raspberries)
1/2 cup + 1 teaspoon granulated sugar
Cornstarch
1 teaspoon ground cinnamon
1 cup milk
1 teaspoon vanilla extract
2 egg whites
2 large eggs
1 pound challah bread or Texas toast
powdered sugar (for sprinkling, as desired)
cooking spray (as needed)
strawberries (part of 2 cups mixed berries)
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 cup chopped pecans or walnuts
1 pound challah bread or Texas toast

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Berry French Toast? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Berry French Toast

Preheat oven to 350°F (175°C).
Grease a 13x9 inch baking dish with cooking spray.
In the prepared baking dish, combine 2 cups mixed berries (strawberries, blueberries, raspberries), 1/2 cup granulated sugar, 1 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/4 teaspoon salt, and 1/4 cup chopped pecans or walnuts.
In a shallow bowl, whisk together 2 large eggs, 2 egg whites, 1 cup milk, and 1 teaspoon vanilla extract.
Cut 1 pound of challah bread or Texas toast into 1-inch thick slices. Dip each slice into the egg mixture, ensuring both sides are coated.
Arrange the soaked bread slices in a single layer on top of the berry mixture in the baking dish.
Sprinkle 1 teaspoon of granulated sugar evenly over the bread.
Bake uncovered for 30-35 minutes, or until golden brown and bubbly.
Let cool for 5-10 minutes before sprinkling with powdered sugar and serving.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

257g

Fat

Carbs

30g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch American Vegetarian Spring Recipes Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Healthy Breakfast Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low In Something Brunch

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Berry French Toast?

Berry French Toast dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Berry French Toast?

Berry French Toast hat etwa 415.5 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 30 g Kohlenhydraten und 2 g Fett.

Welche Zutaten brauche ich für Berry French Toast?

Die wichtigsten Zutaten für Berry French Toast sind Frozen Blueberries, Frozen Blackberries, Frozen Raspberries, Sugar, Cornstarch, Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.