Carrot Pineapple Yeast Bread Bread Machine Rezept

Indulge in this deliciously moist and sweet carrot pineapple yeast bread, perfectly baked in your bread machine! This recipe creates a delightful breakfast treat with a burst of tropical and subtly sweet carrot flavors. Enjoy warm slices with butter and jam – the perfect start to your day. Cook time varies depending on your bread machine model.

Vorbereitung 15 Min.

Kochzeit 255 Min.

Kalorien 244.2 kcal

Eiweiß 15g

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Carrot Pineapple Yeast Bread Bread Machine

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Zutaten für Carrot Pineapple Yeast Bread Bread Machine

Canned Crushed Pineapple
Pineapple Juice
Raw Carrot
Unsweetened Applesauce
Vanilla Extract
Salt
Brown Sugar
Rolled Oats
Whole Wheat Flour
Bread Flour
Active Dry Yeast

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Zubereitung von Carrot Pineapple Yeast Bread Bread Machine

Prepare the bread machine pan: Lightly grease the pan with cooking spray or butter.
Add ingredients to bread pan in the order specified by your bread machine manufacturer's instructions. (Typically liquids first, then wet ingredients, followed by dry ingredients).
Select the 'dough' or 'sweet bread' cycle on your bread machine. If your machine lacks a 'sweet bread' setting, use the 'white bread' or similar setting.
Once the dough cycle completes, carefully remove the dough from the pan. Shape it into a round loaf.
Place the shaped loaf back into the greased pan.
Select the 'bake' cycle on your bread machine.
Upon completion, carefully remove the bread from the bread machine pan using a heat-resistant spatula and let it cool completely on a wire rack for at least 30 minutes before slicing.
Slice and serve warm with your favorite butter and jam!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

31g

Fat

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Caribbean Vegetarian Spring Recipes Summer Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Carrot Pineapple Yeast Bread Bread Machine?

Carrot Pineapple Yeast Bread Bread Machine dauert insgesamt etwa 270 Minuten – ungefähr 15 Minuten Vorbereitung und 255 Minuten Kochzeit.

Wie viele Kalorien hat Carrot Pineapple Yeast Bread Bread Machine?

Carrot Pineapple Yeast Bread Bread Machine hat etwa 244.2 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 17 g Kohlenhydraten und 2 g Fett.

Welche Zutaten brauche ich für Carrot Pineapple Yeast Bread Bread Machine?

Die wichtigsten Zutaten für Carrot Pineapple Yeast Bread Bread Machine sind Canned Crushed Pineapple, Pineapple Juice, Raw Carrot, Unsweetened Applesauce, Vanilla Extract, Salt. Die vollständige Liste mit Mengenangaben findest du oben.