Creamy Curry Sauce Rezept

This unbelievably creamy curry sauce is a delicious fusion of six classic recipes! We've lightened it up by using sunflower oil and milk instead of ghee and cream, but the rich texture remains. Perfect for seafood, chicken, or vegetables, this versatile sauce freezes beautifully for future meals. Get ready to impress your family with this easy-to-make, flavour-packed delight!

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 326.5 kcal

Eiweiß 10g

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Zutaten für Creamy Curry Sauce

1 large onion, chopped
Minced Garlic Cloves
Gingerroot
2 tablespoons sunflower oil
Whole Milk
Half And Half Cream
1 can (13.5 oz) coconut milk
2 tablespoons tomato paste
Curry Powder
Cumin
Paprika
1 teaspoon salt (or to taste)
1/2 teaspoon sugar (optional)

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Zubereitung von Creamy Curry Sauce

Gently heat 2 tablespoons of sunflower oil in a large pan over medium heat.
Add 1 large chopped onion and stir frequently for 5 minutes, until softened.
Add 2 tablespoons minced ginger and 2 cloves minced garlic. Stir for 30 seconds, then reduce heat to low and simmer for 5 minutes.
Stir in 2 tablespoons of tomato paste, 1 cup of heavy cream, 1 can (13.5 oz) of coconut milk, and 1/2 cup of milk.
Bring to a boil, stirring continuously. Once boiling, reduce heat to low, cover, and simmer for 15 minutes.
Add 1 tablespoon curry powder (adjust to taste), 1 teaspoon salt (or to taste), and 1/2 teaspoon sugar (optional, to balance flavors). Stir well and simmer for another 15 minutes, stirring occasionally.
Remove from heat and let cool slightly. Carefully transfer to a blender and liquidize until smooth.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

90g

Fat

43g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Sauces Condiments Etc Asian Indian Easy Vegetarian Freezer Stove Top Dietary Savory Sauces Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamy Curry Sauce?

Creamy Curry Sauce dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Creamy Curry Sauce?

Creamy Curry Sauce hat etwa 326.5 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 9 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Creamy Curry Sauce?

Die wichtigsten Zutaten für Creamy Curry Sauce sind Onion, Minced Garlic Cloves, Gingerroot, Sunflower Oil, Whole Milk, Half And Half Cream. Die vollständige Liste mit Mengenangaben findest du oben.